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Dining at The White Hart

Our Head Chef Jolanta Kreft comes with a wealth of experience working in kitchens in the UK, which has honed her skills to get her where she is today. She has developed her career through Fuller’s, starting as our Chef De Partie to working her way up to Head Chef here at The White Hart.

Jolanta is a leader in crafting dishes using fresh, seasonal produce, to deliver you tasty, wholesome meals. It’s all to be enjoyed in our stunning first-floor dining room with floor-to-ceiling windows, or outside on our terrace for alfresco dining when the weather’s fine.

Book a table for lunch or dinner, or simply stop by next time you have a hankering for delicious pub food, including delectable Sunday roasts.

We take taste personally

Fuller's Kitchen"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef Jolanta Kreft's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

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Opening Times

Monday 12:00 - 23:00
Tuesday 12:00 - 23:00
Wednesday 12:00 - 23:00
Thursday 12:00 - 23:00
Friday 12:00 - 23:00
Saturday 12:00 - 23:00
Sunday Closed

Food Times

Monday 12:00 - 20:00
Tuesday 12:00 - 20:00
Wednesday 12:00 - 20:00
Thursday 12:00 - 20:00
Friday 12:00 - 20:00
Saturday Closed
Sunday Closed

Making Your Christmas

We're now taking enquiries for Christmas, find out more and book your space at The White Hart!

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FAQs

Read our FAQs page for more details on the latest easing of restrictions

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Fresh Beer Served Here

Cask Ale Week has just ended, but here at Fuller's, we believe in cask ale all year round.

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